Santer's Dinner á la carte
“Terlano” wine soup
with cinnamon crouton
A, C
Euro 8,50
Speck dumpling soup
A, C
Euro 8,00
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Vol au vent with chicken ragout
and vegetables
A, C, G
Euro 8,50
Linguine “aglio, olio
e peperoncino”
A
Euro 8,00
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Grilled beef fillet with herbal butter
A, G, L
Euro 34,00
Pork “ossobuco” Tyrolean-style
A, L
Euro 22,50
“Cacciucco” homemade style
D
Euro 25,50
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Variation of dessert
A, C, G
Euro 9,00
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Salat vom Buffet
Euro 7,00
Information allergy: A: Cereals with gluten; B: crustaceans; C: eggs; D: fisch; E: peanuts; F: soy; G: milk; H: nuts; L: celery; M: senape; N: sesame; O: sulphites; P: hops; R: clams