18.01.2019

Romantic menu


Salad dish
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Appetizer from the kitchen
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Vegetables soup cream
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Homemade Taglierini Genoese style
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“Saltimbocca alla romana
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Mini Sacher with whipped cream
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Fresh fruits or cheese from the buffet


Tyrolean menu

Salad dish
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Appetizer from the kitchen
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Pustertaler Gulasch soup
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Turkey roll with champignon sauce
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Nuts “Buchtel” filled with vanilla sauce
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Fresh fruits or cheese from the buffet



Wellness Menu

Salad dish
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Appetizer from the kitchen
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Peas soufflé with speck foam
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Zander´s filet with olives, capers and artichokes
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Pineapple sorbet with Grand Marnier
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Fresh fruits or cheese from the buffet